A 27 year old man presents to the Emergency Department complaining of pain in his left lower leg. He was seen in the Emergency Department 2 days ago following a football injury to the same leg. An x-ray of the tibia and fibula was performed on this first presentation and no fracture was seen. He was discharged with crutches as he was unable to weight bear, he was not immobilised. On examination today the left lower leg is swollen and tender. There is severe pain on passive flexion and extension of the toes. You cannot feel a dorsalis pedis pulse. You review the x-ray from 2 days ago and can see a tibial shaft fracture. What is the recommended treatment for this patient's condition?
Compartment syndrome develops when the pressure within a closed osteofascial compartment exceeds that of the perfusion pressure of the tissues, compromising the circulation and function of the tissues therein, resulting in tissue ischaemia, necrosis and nerve damage. This increased pressure may be caused by an increase in compartment content (e.g. bleeding into the compartment or swelling after revascularisation of an ischaemic extremity) or a decrease in the compartment size (e.g. a constrictive dressing).
Compartment syndrome can occur wherever muscle is contained within a closed fascial space. Common areas for compartment syndrome include the lower leg, forearm, foot, hand, gluteal region, and thigh.
Any injury to an extremity can cause compartment syndrome. However, certain injuries or activities are considered high risk, including:
To recognise extremity compartment syndrome in a timely fashion, it is important to maintain a high index of suspicion and serially examine patients at risk to document changes over time.
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Biochemistry | Normal Value |
---|---|
Sodium | 135 – 145 mmol/l |
Potassium | 3.0 – 4.5 mmol/l |
Urea | 2.5 – 7.5 mmol/l |
Glucose | 3.5 – 5.0 mmol/l |
Creatinine | 35 – 135 μmol/l |
Alanine Aminotransferase (ALT) | 5 – 35 U/l |
Gamma-glutamyl Transferase (GGT) | < 65 U/l |
Alkaline Phosphatase (ALP) | 30 – 135 U/l |
Aspartate Aminotransferase (AST) | < 40 U/l |
Total Protein | 60 – 80 g/l |
Albumin | 35 – 50 g/l |
Globulin | 2.4 – 3.5 g/dl |
Amylase | < 70 U/l |
Total Bilirubin | 3 – 17 μmol/l |
Calcium | 2.1 – 2.5 mmol/l |
Chloride | 95 – 105 mmol/l |
Phosphate | 0.8 – 1.4 mmol/l |
Haematology | Normal Value |
---|---|
Haemoglobin | 11.5 – 16.6 g/dl |
White Blood Cells | 4.0 – 11.0 x 109/l |
Platelets | 150 – 450 x 109/l |
MCV | 80 – 96 fl |
MCHC | 32 – 36 g/dl |
Neutrophils | 2.0 – 7.5 x 109/l |
Lymphocytes | 1.5 – 4.0 x 109/l |
Monocytes | 0.3 – 1.0 x 109/l |
Eosinophils | 0.1 – 0.5 x 109/l |
Basophils | < 0.2 x 109/l |
Reticulocytes | < 2% |
Haematocrit | 0.35 – 0.49 |
Red Cell Distribution Width | 11 – 15% |
Blood Gases | Normal Value |
---|---|
pH | 7.35 – 7.45 |
pO2 | 11 – 14 kPa |
pCO2 | 4.5 – 6.0 kPa |
Base Excess | -2 – +2 mmol/l |
Bicarbonate | 24 – 30 mmol/l |
Lactate | < 2 mmol/l |